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Creamy Vinaigrette Salad Dressing

Ingredients
  Oil 1⁄2 Cup (8 tbs)
  Half and half 1⁄2 Cup (8 tbs)
  Egg 1 , lightly beaten
  Garlic 1 Clove (5 gm), minced
  Tarragon vinegar 5 Tablespoon
  Olive oil 2 Tablespoon
  Salt 2 Teaspoon
  Ground white pepper 1 Teaspoon
  Ground pepper 1⁄2 Teaspoon
  Dry mustard 1⁄2 Teaspoon
  Sugar 1⁄4 Teaspoon
  Lemon 1⁄2 , juiced
Directions

Combine all ingredients in jar with tight-fitting lid and shake well.
Refrigerate.
Shake again before using.

Recipe Summary

Difficulty Level: 
Better Buy
Cuisine: 
American
Course: 
Side Dish

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Average: 4.3 (16 votes)