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Dijon Vinaigrette

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Ingredients
  Vegetable oil 1⁄4 Cup (4 tbs)
  Lemon juice 2 Tablespoon
  Finely chopped green onion with tops 2 Tablespoon
  Chopped tarragon/1/2 teaspoon dried tarragon 2 Teaspoon
  Dijon mustard 1 Teaspoon
  Freshly ground pepper 1 Dash
Directions

Mix all ingredients.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Side Dish
Preparation Time: 
2 Minutes

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4.265385
Average: 4.3 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 540 Calories from Fat 498

% Daily Value*

Total Fat 56 g86.7%

Saturated Fat 7.4 g36.9%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 8 mg0.3%

Total Carbohydrates 10 g3.3%

Dietary Fiber 2.2 g8.7%

Sugars 1.4 g

Protein 3 g6.7%

Vitamin A 32.5% Vitamin C 54.2%

Calcium 13.6% Iron 21.7%

*Based on a 2000 Calorie diet

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Dijon Vinaigrette Recipe