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Basil English Vinaigrette Dressing

Ingredients
  Olive oil/Vegetable oil 1⁄2 Cup (8 tbs)
  White wine vinegar 1⁄4 Cup (4 tbs)
  Salt 1⁄2 Teaspoon
  Basil leaves 1⁄2 Teaspoon (dried)
  Dry mustard 1⁄4 Teaspoon
  Pepper 1⁄8 Teaspoon
Directions

Shake ingredients in covered jar; refrigerate.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Ingredient: 
Basil

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3.95
Average: 4 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 969 Calories from Fat 955

% Daily Value*

Total Fat 108 g166.4%

Saturated Fat 14.9 g74.6%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 981.5 mg40.9%

Total Carbohydrates 0.34 g0.11%

Dietary Fiber 0.08 g0.31%

Sugars 0 g

Protein 0.2 g0.4%

Vitamin A 2.6% Vitamin C 1.3%

Calcium 1% Iron 5.5%

*Based on a 2000 Calorie diet

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Basil English Vinaigrette Dressing Recipe