Mixed Vegetable

The healthy mixed vegetables are primarily a part of cuisines across the world. This type of vegetable recipe is cooked in various forms and are served in different ways. Ingredients Used In Mixed Vegetables Recipes Mixed vegetables consist of carrots, onions, potatoes, leeks, beans, broccolis, cauliflowers, lettuce, greens and so on. Vegetables are boiled in salted water followed by the mixing of coriander, cumin powder or other mild spices into the mixture. This recipe is unique for its varied names across world cuisines and is prepared in varied range of spiciness. Mixed vegetables is often served with cooked rice or may also be paired with meat main courses.