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Vegetable Medley In Foil

Canadian.Recipes's picture
Vegetable Medley In Foil! A delightfully tasty vegetarian dish that you wouldn’t want to miss! Try the Vegetable Medley In Foil. You will love it!
Ingredients
  Zucchini 3 Medium, cut in 1/2 inch slices
  Mushrooms 7 Large, sliced lengthwise through caps and stems
  Tomato 1 Large, cut into pieces
  Onions 3 Medium, thinly sliced
  Pimiento stuffed green olives 8 Large, sliced
  Olive oil 3 Tablespoon
  Garlic 1 Clove (5 gm), crushed
  Parsley flakes 1 Teaspoon
  Sweet basil 1⁄2 Teaspoon
  Salt 1 Teaspoon
  Freshly ground black pepper To Taste
Directions

Toss the vegetables and olives together in the center of a large square of heavy-duty aluminum foil; gently mix in remaining ingredients.
Bring edges of foil up over mixture and seal tightly to avoid leakage when packet is turned.
Place on grill about 3 inches from coals and cook 15 to 20 minutes, or until zucchini is tender.
Turn packet over occasionally to cook vegetables evenly.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Canadian
Course: 
Side Dish
Method: 
Grilling
Ingredient: 
Vegetable

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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 950 Calories from Fat 550

% Daily Value*

Total Fat 61 g93.3%

Saturated Fat 6.8 g34%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 4714.3 mg196.4%

Total Carbohydrates 101 g33.8%

Dietary Fiber 22 g88%

Sugars 43.2 g

Protein 21 g42.7%

Vitamin A 64.5% Vitamin C 283%

Calcium 33.7% Iron 55.8%

*Based on a 2000 Calorie diet

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Vegetable Medley In Foil Recipe