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Mushroom Stuffing

Lucy's picture
Ingredients
  Dry bread crumbs 3 Cup (48 tbs)
  Melted butter 6 Tablespoon
  Mushrooms 1⁄2 Cup (8 tbs), chopped
  Salt 1⁄2 Teaspoon
  Powdered thyme 1⁄2 Teaspoon
  Parsley 1 Teaspoon, minced
Directions

MAKING
1.In a bowl, mix all the ingredients in the order given
2.Make sure to mix them properly
SERVING
3.Serve as a stuffing in a chicken dish

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Mixing
Ingredient: 
Mushroom
Interest: 
Everyday
Cook Time: 
15 Minutes
Servings: 
2

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Average: 4 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 629 Calories from Fat 357

% Daily Value*

Total Fat 41 g62.6%

Saturated Fat 24.1 g120.3%

Trans Fat 0 g

Cholesterol 96.8 mg32.3%

Sodium 1041.8 mg43.4%

Total Carbohydrates 56 g18.6%

Dietary Fiber 4.2 g16.6%

Sugars 5.1 g

Protein 11 g22.6%

Vitamin A 27.7% Vitamin C 7.4%

Calcium 17.6% Iron 30.3%

*Based on a 2000 Calorie diet

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Mushroom Stuffing Recipe