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Quick Raw Vegetable Relish

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This raw vegetable relish is prepared with celery seeds and mustard seeds along with sugar and vinegar. Mixed together and stores in jars, this raw vegetable relish is best used after a few weeks.
  White vinegar 1 1⁄2 Pint
  White sugar 6 Cup (96 tbs)
  Celery seed 2 Teaspoon
  Mustard seed 2 Teaspoon

Mix together thoroughly, put in jars and let stand for 2 weeks before using.

Recipe Summary

Side Dish

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Average: 4.2 (11 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 4729 Calories from Fat 45

% Daily Value*

Total Fat 5 g8.3%

Saturated Fat 0.37 g1.8%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 16.5 mg0.7%

Total Carbohydrates 1207 g402.4%

Dietary Fiber 2.6 g10.6%

Sugars 1199.7 g

Protein 4 g8.6%

Vitamin A 0.2% Vitamin C 3.3%

Calcium 24.1% Iron 31.2%

*Based on a 2000 Calorie diet

Quick Raw Vegetable Relish Recipe