Golden Baked Potatoes
|Cornflake crumbs||1⁄2 Cup (8 tbs)|
|Potatoes||6 Medium, pared|
|Butter/Margarine||2 Tablespoon, melted|
Heat oven to 375Â°.
Mix cornflake crumbs and salt.
Brush potatoes with butter, then coat with crumbs.
Arrange in ungreased baking pan, 9x9x2 inches.
Bake uncovered 1 hour.
(To serve immediately, bake until potatoes are tender, 15 minutes longer.) Cover and refrigerate.
35 minutes before serving, heat oven to 375Â°.
Bake Golden Baked Potatoes uncovered until tender, 25 minutes.