Roast your sweeet potatoes with a pinch of salt and pepper and a hint of parsley. Easy to make and great to taste, enjoy this recipe as a side dish.
Chop sweet potatoes into cubes. Lay the cubes in a baking dish and add a drizzle of olive oil, salt and pepper. Mix it well. Bake the sweet potatoes 450 F for 20-25 minutes. Flip the potatoes halfway through bake time. Chop parsley for garnish.
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Looking for a non-fussy recipe to treat your guests? Try making this golden, crispy roasted sweet potatoes Juan Montalvo style and see your roasties disappear fast from the plate. The zestiness of pepper and hint of parsley adds a gamut of flavors to this Thanksgiving favorite.