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Deep South Ham And Sweet Potatoes

Love.Food's picture
Ingredients
  Butter/Margarine 4 Tablespoon (0.5 Stick Butter)
  Honey 1⁄3 Cup (5.33 tbs)
  Pumpkin spice 1⁄4 Teaspoon
  Orange juice 2 Tablespoon
  Canned ham 1 Pound
  Canned sweet potatoes 1 Pound (1 Can)
Directions

Melt butter or margarine in a shallow baking pan while oven heats; remove and stir in honey, pumpkin pie spice, and orange juice.
Place ham and sweet potatoes in pan; stud potatoes with whole cloves, if you wish; brush all with honey mixture
Bake in moderate oven (375°), brushing several times with syrup in pan, 25 minutes, or until heated through and glazed.
Slice ham; arrange with sweet potatoes on serving plates.
Garnish ham with spiced apple rings (from a jar) and parsley, and serve with prepared mustard, if you wish.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Blending
Interest: 
Quick
Servings: 
4

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4.19231
Average: 4.2 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 503 Calories from Fat 229

% Daily Value*

Total Fat 26 g40.7%

Saturated Fat 11.8 g58.9%

Trans Fat 0 g

Cholesterol 112.3 mg37.4%

Sodium 1328 mg55.3%

Total Carbohydrates 48 g16%

Dietary Fiber 2 g8.2%

Sugars 27.4 g

Protein 21 g41%

Vitamin A 205.1% Vitamin C 16.4%

Calcium 4.2% Iron 9.4%

*Based on a 2000 Calorie diet

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Deep South Ham And Sweet Potatoes Recipe