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Twice-Baked Potatoes

Gadget.Cook's picture
Twice-Baked Potatoes is a well loved dish that is often made frequently at home. Try this Texas-Style Chili recipe for yourself and you will understand why it is so addictive!
Ingredients
  Baking potatoes 2
  Butter 2 Tablespoon
  Milk 1⁄2 Cup (8 tbs)
  Salt To Taste
  Pepper 1
  Paprika 1 Teaspoon
Directions

Place potatoes on toaster oven baking pan.
Preheat oven to 400°F.
Bake ap proximately 35 to 45 minutes, depending on size of potato.
When potato feels soft to the touch, remove from oven.
Cut in half lengthwise.
Scoop out potato, reserving skins.
Whip potato until fluffy with butter, enough milk to make it smooth, and salt and pepper.
Spoon back into shells.
Sprinkle with paprika and cheese, if desired.
Heat in toaster oven until golden brown.

Recipe Summary

Cuisine: 
American
Method: 
Baked
Ingredient: 
Vegetable
Servings: 
4

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Average: 4.1 (21 votes)