5 Jun 2009
Hickory Limas is a light and extremely tasty vegetable dish. This dish can be prepared in a jiffy and has a unique flavor which will surely captivate everyone. Make the Hickory Limas for yourself to understand what I am trying to say!
|Frozen lima beans||10 Ounce|
|Pasteurized process cheese spread||1⁄4 Cup (4 tbs) (With Hickory Smoke Flavor)|
Cook lima beans as directed on package; drain.
Return to saucepan, Stir in cheese spread and milk; heat, stirring constantly, until cheese spread is melted and smooth.
Hickory Lima Recipe