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Green Beans, Cream Style

fast.cook's picture
Ingredients
  Frozen green beans 10 Ounce
  Cream cheese 3 Ounce, softened
  Milk 1 Tablespoon
  Celery seed 3⁄4 Teaspoon
  Salt 1⁄4 Teaspoon
Directions

Cook beans according to package directions; drain.
Combine remaining ingredients; blend thoroughly.
Spoon over hot beans.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Blending
Ingredient: 
Vegetable
Interest: 
Quick
Servings: 
4

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Average: 4.1 (17 votes)