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Pan Baked Potatoes

Microwaverina's picture
Ingredients
  Butter 2 Tablespoon (or margarine)
  Parmesan cheese 1⁄4 Cup (4 tbs), grated
  Salt 1⁄2 Teaspoon
  Pepper white 1⁄4 Teaspoon
  Potatoes 4 Medium, sliced (4 to 5 ounces each)
  Paprika To Taste
Directions

Place butter in 1-cup glass measure and cook on HI, 45 seconds.
Set aside.
Stir together cheese, salt, and pepper in a separate bowl.
Dip cut side in butter, then in cheese mixture.
Place potatoes in shallow micro-proof baking dish.
Cook on HI, 10 to 12 minutes, or until tender.
Let stand 5 min-utes.
Sprinkle with paprika before serving.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Microwaving
Ingredient: 
Vegetable
Servings: 
8

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