Summertime Picnic Relish
Anonymous (not verified)
29 Apr 2009
|Onions||2 Medium, finely chopped (About 1 Cup)|
|Finely chopped green pepper||1 Cup (16 tbs)|
|Salad oil||2 Tablespoon|
|Tomatoes||4 Medium, peeled and chopped (About 3 Cups)|
|Salt||1 1⁄2 Teaspoon|
|Dry mustard||1⁄4 Teaspoon|
|Pepper powder||1⁄8 Teaspoon|
In large skillet, cook and stir onion and green pepper in oil over medium heat until onion is tender.
Stir in remaining ingredients; heat to boiling.
Cover; refrigerate several days.
Summertime Picnic Relish Recipe