You are here

Grilled Summer Vegetables

Diet.Chef's picture
Try this Grilled Summer Vegetables side dish recipe. I am sure this tasty and irresistible mouth watering Grilled Summer Vegetables dish will surely give you a huge fan following!
Ingredients
  New potatoes 4 Medium
  Squash zucchini 2 Medium
  Yellow squash 1 Medium
  Yellow pepper 1 Medium
  Onion 1 Medium
  Dried basil/2 teaspoons chopped fresh basil 1⁄2 Teaspoon
  Ground pepper 1⁄8 Teaspoon
Directions

Cook new potatoes in boiling water to cover 5 minutes or just until tender; drain.
Arrange equal amounts of potato, zucchini squash, yellow squash, yellow pepper, and onion on four 12-inch squares of aluminum foil.
Sprinkle each with equal amounts of basil and pepper.
Fold foil over vegetables, sealing securely.
Grill 6 inches over medium coals 15 minutes, turning once.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Grilling
Interest: 
Summer, Healthy
Ingredient: 
Vegetable

Rate It

Your rating: None
4.0275
Average: 4 (20 votes)