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Holiday Sweet Potato Surprise

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Anonymous (not verified)
  Sweet potatoes 6 Medium
  Coconut almond frosting 15 Ounce
  Vanilla extract 1 Teaspoon
  Ground cinnamon 1⁄2 Teaspoon
  Miniature marshmallows 2 Cup (32 tbs)

Cook sweet potatoes in boiling water 20 to 25 minutes or until tender.
Drain and cool.
Peel potatoes and mash.
Combine mashed sweet potatoes, frosting, vanilla, and cinnamon; mix well.
Spoon into a greased 12- x 8- x 2-inch baking dish.
Bake, uncovered, at 350° for 18 minutes.
Sprinkle with marshmallows; continue baking 5 minutes or until thoroughly heated

Recipe Summary


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Nutrition Rank

Nutrition Facts

Serving size

Calories 369 Calories from Fat 115

% Daily Value*

Total Fat 13 g19.7%

Saturated Fat 4.6 g23%

Trans Fat 2 g

Cholesterol 0 mg

Sodium 175.6 mg7.3%

Total Carbohydrates 61 g20.3%

Dietary Fiber 4.9 g19.5%

Sugars 32.5 g

Protein 3 g6.1%

Vitamin A 319.2% Vitamin C 4.7%

Calcium 4.4% Iron 5.6%

*Based on a 2000 Calorie diet

Holiday Sweet Potato Surprise Recipe