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Chicken and Sweet Potato Bake

Ingredients
  Sweet potatoes 3 Medium, peeled & cut into small chunks
  Whole chicken breasts 3 , skinned & split
  Onion 1 Small, diced
  Celery stalk 1 , diced
  Apple juice 1⁄2 Cup (8 tbs)
  Chicken bouillon powder 2 Teaspoon
  Frozen cut green beans 18 Ounce, thawed (2 packages, 9-ounce each)
Directions

GETTING READY
1) Preheat oven to 375° F.

MAKING
2) Take a 3 quart casserole and put all ingredients in it. Toss nicely together.
3) Cover and bake for about 1 hour or until chicken becomes tender.

SERVING
4) Remove casserole from the oven and serve immediately.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Baked
Dish: 
Curry
Occasion: 
New Year
Ingredient: 
Chicken
Interest: 
Gourmet, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
70 Minutes
Ready In: 
75 Minutes
Servings: 
4

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4.21875
Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 319 Calories from Fat 15

% Daily Value*

Total Fat 2 g2.6%

Saturated Fat 0.46 g2.3%

Trans Fat 0 g

Cholesterol 74.8 mg24.9%

Sodium 557.8 mg23.2%

Total Carbohydrates 38 g12.6%

Dietary Fiber 7.2 g28.6%

Sugars 12 g

Protein 33 g67%

Vitamin A 323.7% Vitamin C 20.7%

Calcium 12.1% Iron 12.7%

*Based on a 2000 Calorie diet

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Chicken And Sweet Potato Bake Recipe