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Sauteed Red Cabbage And Raisins

Desi.Foods's picture
Ingredients
  Vegetable oil 1⁄4 Cup (4 tbs)
  Onion 1 Medium, peeled and chopped
  Red cabbage 1 Pound, cored and finely chopped
  Cumin seeds 1⁄4 Teaspoon
  Cloves 6
  Salt 1⁄2 Teaspoon
  Chili powder 1⁄4 Teaspoon
  Apple 1 , cored and sliced with skin
  Lemon juice 1⁄4 Cup (4 tbs)
  Raisins 12
Directions

Heat the oil in a small saucepan over medium-low heat.
When hot, add the onion and cook until the onion begins to brown, stirring occasionally.
Add the rest of the ingredients to the pan and cook over low heat for 10 minutes, stirring occasionally, until the cabbage is tender.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Asian
Course: 
Side Dish
Method: 
Saute
Ingredient: 
Cabbage
Interest: 
Everyday
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
0 Minutes
Servings: 
4

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