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Pineapple Candied Sweet Potatoes

chef.jackson's picture
Ingredients
  Sweet potatoes 8 Medium
  Salt 1⁄2 Teaspoon
  Butter/Margarine 1⁄4 Cup (4 tbs), melted
  Can crushed pineapples 20 Ounce, undrained
  Brown sugar 1⁄4 Cup (4 tbs)
  Nutmeg 1 Teaspoon
  Cinnamon 1 Teaspoon
Directions

MAKING
1) Cook the sweet potatoes till they are soft and then peel them.
2) Slice the sweet potatoes and put them in a slow cooker.
3) Combine together all the remaining ingredients and pour the mixture all over the sweet potatoes.
4) Cover the cooker and cook over high heat for 4 hours.

SERVING
5) Serve hot.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Side Dish
Method: 
Slow Cooked
Interest: 
Holiday
Ingredient: 
Sweet Potato
Preparation Time: 
10 Minutes
Cook Time: 
240 Minutes
Ready In: 
250 Minutes
Servings: 
8

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Your rating: None
3.99375
Average: 4 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 262 Calories from Fat 53

% Daily Value*

Total Fat 6 g9.3%

Saturated Fat 3.8 g19%

Trans Fat 0 g

Cholesterol 15.1 mg5%

Sodium 210.6 mg8.8%

Total Carbohydrates 52 g17.3%

Dietary Fiber 5.6 g22.5%

Sugars 26 g

Protein 2 g5%

Vitamin A 429.1% Vitamin C 18.3%

Calcium 5.4% Iron 6.7%

*Based on a 2000 Calorie diet

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Pineapple Candied Sweet Potatoes Recipe