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Sweet Potato Pie

21st.Century.Chef's picture
Ingredients
  Sweet potatoes 4 Cup (64 tbs), cooked
  Sugar 2 Cup (32 tbs)
  Milk 1⁄2 Cup (8 tbs)
  Nutmeg 2 Teaspoon
  Eggs 3 Large
  Oleo/Butter 1
  Cinnamon 1⁄8 Teaspoon
  Pie crusts 2 (9 Inch)
Directions

MAKING
1. In a bowl combine and mix well all ingredients, without the pie crusts.
2. Take each pie shell and pour half the mixture into them.
3. Let it bake approximately one hour at 350 degrees.

SERVING
Serve the cake when cooled in slices. Ideal for cozy family dinners.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Dish: 
Pie
Restriction: 
Vegetarian
Ingredient: 
Sweet Potato
Interest: 
Gourmet, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
60 Minutes
Ready In: 
65 Minutes
Servings: 
10

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