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Vegetable Medley

Tony.Grant's picture
Ingredients
  Onion 1 Large, sliced
  Garlic 1 Clove (5 gm), minced
  Minced parsley 1⁄4 Cup (4 tbs)
  Salt 2 Teaspoon
  Pepper 1⁄2 Teaspoon
  Ground thyme 1⁄2 Teaspoon
  Dried basil/1 tablespoon fresh basil leaves, if available 1⁄2 Teaspoon
  Cooking oil 2 Tablespoon
  Green beans 1 Pound, cut
  Tomatoes 3 Large, quartered
  Diced summer squash 2 Cup (32 tbs), sliced 1 inch thick
Directions

1. Cook onion, garlic, parsley, and seasonings in oil in a large skillet for 3 minutes.
2. Add beans with 1/2 cup water and simmer, covered, for 10 minutes.
3. Add remaining vegetables, cover and cook until tender but crisp. Don't overcook.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Restriction: 
Vegetarian
Ingredient: 
Vegetable
Interest: 
Everyday, Healthy
Preparation Time: 
15 Minutes
Cook Time: 
15 Minutes
Ready In: 
30 Minutes

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Average: 4.1 (18 votes)