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Sweet Potatoes With Walnuts

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Ingredients
  Sweet potatoes 12
  Brown sugar 1⁄2 Cup (8 tbs)
  Vanilla 1 Tablespoon
  Butter 1 Pound, melted
  Cinnamon 1 Teaspoon (Leveled)
  Chopped walnuts 1 1⁄2 Cup (24 tbs)
Directions

Peel, cook until tender sweet potatoes; then whip with melted butter.
Mix and add balance of ingredients.
Place in casserole.
Top with tiny marshmallows and brown in 350° oven.
Serves 12.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
South American
Course: 
Side Dish
Method: 
Browned
Restriction: 
Vegetarian
Ingredient: 
Sweet Potato
Interest: 
Everyday
Servings: 
12

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4.314285
Average: 4.3 (21 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 532 Calories from Fat 353

% Daily Value*

Total Fat 40 g61.5%

Saturated Fat 20.2 g100.9%

Trans Fat 0 g

Cholesterol 81.3 mg27.1%

Sodium 86.8 mg3.6%

Total Carbohydrates 40 g13.4%

Dietary Fiber 6.1 g24.4%

Sugars 14.8 g

Protein 5 g10.2%

Vitamin A 444.5% Vitamin C 6%

Calcium 6.6% Iron 7.9%

*Based on a 2000 Calorie diet

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Sweet Potatoes With Walnuts Recipe