1 Medium, trimmed of its outer leaves and finely shredded
3 , cored and chopped
2 Ounce (1/3 Cup)
Heat the oil in a large saucepan or flameproof casserole and melt the butter in it.
Add the onions and cook for 2-3 minutes, then add the cabbage, apples, raisins, vinegar, allspice and seasoning.
Cook over a gentle heat for about 30 minutes, stirring from time to time so that it cooks evenly.