Mashed Sweet Potatoes
|Boiled sweet potatoes/Yams||4 (Hot)|
|Light cream/Evaporated milk||1⁄4 Cup (4 tbs)|
|Melted butter/Margarine||2 Tablespoon|
1. Peel and mash the potatoes.
2. Heat the cream or milk with the butter or margarine, salt and nutmeg. Beat these ingredients into the mashed sweet potatoes. Serve at once.