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Grilled Vegetables

foodmyworld's picture
This grilled vegetable recipe is great for summertime when you do not want to get the house hot and prefer to cook outdoors. A healthy combination of colorful vegetables, this grilled vegetable is great just by itself and can also add to the taste of your other dishes. Enjoy a fun barbecue with this delicious recipe.
Ingredients
  Baby potatoes 8
  Olive oil 4 Tablespoon
  Salt To Taste
  Rosemary 1 Tablespoon
  Thyme 1 Tablespoon
  Red peppers 2 , cut into long strips
  Onion 1 , cut into cubes
  Chicken broth 1⁄2 Cup (8 tbs)
  Seasoning sauce 1 Dash
  Tabasco sauce 1 Dash
Directions

Mix all the ingredients together in a bowl. Put them over a pre-greased foil. Cover and grill for 15-10 minutes. Stir in between and continue grilling for another 10-15 minutes. These turn out absolutely juice and delicious.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Grilling
Ingredient: 
Vegetable
Interest: 
Healthy
Preparation Time: 
10 Minutes
Cook Time: 
40 Minutes
Ready In: 
50 Minutes
Servings: 
3

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