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Classic Vegetable Toss

chef.samuel's picture
Ingredients
  Farm vegetables 16 Ounce (fresh)
  Dressing 1⁄3 Cup (5.33 tbs)
Directions

Cook vegetables according to package directions; drain.
Toss with dressing.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Side Dish
Method: 
Tossed
Restriction: 
Vegetarian
Ingredient: 
Vegetable
Interest: 
Healthy

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