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Leopold Schnitten

Global.Potpourri's picture
Ingredients
  Soft butter 1⁄2 Cup (8 tbs)
  Sugar 11 Tablespoon
  Unblanched almonds 1 Cup (16 tbs)
  Sifted all purpose flour 1 Cup (16 tbs)
  Ground cinnamon 1 1⁄2 Teaspoon
  Ground cloves 1⁄2 Teaspoon
Directions

Cream butter and 1/2 cup sugar until fluffy.
Put almonds through finest blade of food chopper and add to butter.
Sift together flour, 1/2 teaspoon cinnamon, and cloves.
Add to butter mixture and pat into buttered pan (13 x 9 x 2 inches).
Bake in preheated moderate oven (350° F.) for 20 to 25 minutes.
While hot, sprinkle with mixture of 3 tablespoons sugar and remaining cinnamon.
Cut into 1 1/2 inch squares.
Store airtight.

Recipe Summary

Difficulty Level: 
Bit Difficult
Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Restriction: 
Vegetarian
Ingredient: 
Vegetable
Interest: 
Everyday
Preparation Time: 
15 Minutes
Cook Time: 
10 Minutes
Ready In: 
25 Minutes

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4.376925
Average: 4.4 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2756 Calories from Fat 1416

% Daily Value*

Total Fat 165 g253.2%

Saturated Fat 64 g320%

Trans Fat 0 g

Cholesterol 244.1 mg81.4%

Sodium 23.2 mg1%

Total Carbohydrates 299 g99.7%

Dietary Fiber 25.7 g102.6%

Sugars 171 g

Protein 45 g89.3%

Vitamin A 57.5% Vitamin C 3.8%

Calcium 51.6% Iron 66.7%

*Based on a 2000 Calorie diet

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Leopold Schnitten Recipe