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Mexican Pico De Gallo

kevingianni's picture
Yes, we just came back from Mexico… Yes, we’re still craving fresh veggies and fresh tropical fruits. Today, we have a great, easy recipe for you to help get your Mexicano on. You also get to see me in a suit. Yep. Check it out…
Ingredients
  Grape tomatoes 1 Pint, halved
  Yellow onion 1 Small, chopped
  Chopped cilantro 1⁄2 Cup (8 tbs)
  Garlic cloves 2 , chopped
  Jalapeno 1 , chopped (Use Whole, With Seeds)
  Lemon juice 1 Tablespoon (Extracted From 1 Fruit)
  Ground cumin 2 Teaspoon
  Ground coriander 1 Teaspoon
Directions

Mix all ingredients together in medium bowl.
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Recipe Summary

Difficulty Level: 
Very Easy
Channel: 
VeganLife
Cuisine: 
Mexican
Course: 
Side Dish
Taste: 
Savory
Method: 
Mixing
Restriction: 
Vegan, Vegetarian, Raw
Ingredient: 
Vegetable
Interest: 
Healthy
Preparation Time: 
15 Minutes
Servings: 
4
Here is an excellent video that shares how to make your own fresh and tasty pico de gallo. This quick and easy pico de gallo would surely serve as an appetizer or topping for tacos, salads and nachos or a great addition to dinner. Watch the video it would surely impress you!

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