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Savory Oven Vegetables

Chef.at.Home's picture
Ingredients
  Frozen mixed vegetables 10 Ounce (1 Package)
  Butter/Margarine 2 Tablespoon
  Water 2 Tablespoon
  Salt 1⁄2 Teaspoon
  Dill weed 1⁄2 Teaspoon
Directions

1. Combine frozen mixed vegetables, butter or margarine, water, salt and dillweed in a 4-cup baking dish; cover.
2. Bake in hot oven (425°) 30 minutes, or until tender, stirring once to blend seasonings.

Recipe Summary

Cuisine: 
European
Method: 
Baked
Ingredient: 
Vegetable
Cook Time: 
30 Minutes

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