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Leeks In Casserole

Canadian.kitchen's picture
Ingredients
  Leeks 8 Medium
  Sour cream 1⁄2 Teaspoon
  Dry mustard 1⁄2 Teaspoon
  Cheese 1 Tablespoon, grated
Directions

Simmer prepared leeks in salted water until just tender; drain thoroughly.
Arrange close together in shallow greased bake dish; pour in sour cream mixed with mustard; sprinkle with cheese.
Place under broiler until bubbly

Recipe Summary

Cuisine: 
American
Method: 
Mixing
Ingredient: 
Leek

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