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Baked Sweet Potatoes

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Ingredients
  Even sized sweet potatoes 6
  Butter/Margarine 2 Tablespoon
  Salt To Taste
  Pepper To Taste
Directions

Scrub the potatoes well and rub them all over with a greasy butter or margarine paper.
Bake in a fairly hot oven (375° F., Gas 5), until soft.
Serve with butter, salt and pepper or scrape out the soft inside, mash with butter, season and serve hot.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Dessert
Method: 
Baked
Restriction: 
Vegetarian
Ingredient: 
Sweet Potato

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Average: 4.3 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 990 Calories from Fat 218

% Daily Value*

Total Fat 25 g38.2%

Saturated Fat 15.6 g77.9%

Trans Fat 0 g

Cholesterol 64.5 mg21.5%

Sodium 894.7 mg37.3%

Total Carbohydrates 181 g60.4%

Dietary Fiber 27 g108.1%

Sugars 37.7 g

Protein 14 g28.8%

Vitamin A 2568.3% Vitamin C 36%

Calcium 27.7% Iron 30.5%

*Based on a 2000 Calorie diet

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Baked Sweet Potatoes Recipe