Sweet Potatoes With Apple Butter
|Sweet potatoes||4 Pound|
|Butter||6 Tablespoon (unsalted, at room temperature)|
|Apple butter||1⁄2 Cup (8 tbs)|
1. Preheat the oven to 350° Pierce the sweet potatoes all over with a fork and place on a large rimmed baking sheet. Bake for 1 1/2 hours, or until very tender.
2. Peel the sweet potatoes and transfer to a large bowl. Mash with a potato masher until creamy, then mash in the butter and apple butter. Season with salt and serve.