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Candied Yams Or Sweet Potatoes

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Ingredients
  Sweet potatoes/Yams 2 Pound
  Packed brown sugar 1⁄2 Cup (8 tbs)
  Butter/Margarine 3 Tablespoon
  Light cream/Milk 3 Tablespoon
  Salt 1⁄2 Teaspoon
Directions

Prepare and cook fresh sweet potatoes, .
Cut each potato crosswise into 1/2-inch slices.
In medium skillet, combine brown sugar, butter, cream and salt; cook over medium heat, stirring constantly, until smooth and bubbly.
Add sweet potato slices; stir gently until glazed and heated through.

Recipe Summary

Cuisine: 
American
Method: 
Glazed
Ingredient: 
Potato

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