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Christmas Tree Relish Tray

Heart.Foods's picture
Ingredients
  Mustard greens/Chicory / curly endive 4 Tablespoon
  Cherry tomatoes 6
  Zucchini slice 6
  Cauliflower florets 6
  Carrot stick 6
  Radish 6
Directions

Apply floral clay or a few strips of two-sided tape to the bottom of a Styrofoam cone.
Set cone firmly on a tall compote or footed cake stand.
Begin at the base and encircle cone with a layer of greens, attaching them with wire staples or upholstery pins.
Add a second layer overlapping the first.
Working upward, continue adding layers until entire cone is covered.
Decorate over greens with vegetables speared with toothpicks.
Position extra vegetables around the base.

Recipe Summary

Cuisine: 
American
Course: 
Snack
Restriction: 
Vegetarian
Interest: 
Healthy

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