Mallowed Sweet Potatoes
|Sweet potatoes||6 Medium, cooked and peeled|
|Packed brown sugar||3⁄4 Cup (12 tbs)|
|Butter/Margarine||1⁄4 Cup (4 tbs)|
|Tiny marshmallows||1⁄2 Cup (8 tbs)|
Cut sweet potatoes into 1/2 inch thick slices; place in buttered 1 1/2-quart casserole.
Sprinkle with sugar and salt; dot with butter.
Bake, uncovered, at 375° till glazed, about 25 minutes.
Top with marshmallows; bake till marsh-mallows are lightly browned, about 5 minutes more.
Serving size: Complete recipe
Calories 1901 Calories from Fat 405
% Daily Value*
Total Fat 46 g70.9%
Saturated Fat 29.1 g145.3%
Trans Fat 0 g
Cholesterol 121 mg40.3%
Sodium 2506.4 mg104.4%
Total Carbohydrates 367 g122.4%
Dietary Fiber 27 g108%
Sugars 215 g
Protein 16 g31.6%
Vitamin A 2581.5% Vitamin C 36%
Calcium 42.5% Iron 37.3%
*Based on a 2000 Calorie diet