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Cabin Hash

Canadian.Recipes's picture
Ingredients
  Potatoes 12 Medium, peeled, cooked and cubed
  Cubed cooked ham 3 Cup (48 tbs), cooked fully
  Chopped onion 1⁄2 Cup (8 tbs)
  Butter/Margarine 1⁄2 Cup (8 tbs)
  Frozen chopped broccoli 10 Ounce, thawed (1 Package)
  Salt To Taste
  Pepper To Taste
Directions

In a large skillet, cook potatoes, ham and onion in butter, stirring frequently, until potatoes are lightly browned.
Add broccoli; heat through.
Season with salt and pepper.

Recipe Summary

Course: 
Breakfast
Ingredient: 
Vegetable

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