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Favorite Ham N Potato Bake

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Ingredients
  Condensed cream of mushroom soup 10 3⁄4 Ounce (1 Can)
  Milk 1⁄2 Cup (8 tbs)
  Pepper 1 Dash
  Thinly sliced potatoes 4 Cup (64 tbs)
  Diced cooked ham 1 1⁄2 Cup (24 tbs)
  Onion 1 Small, thinly sliced
  Butter/Margarine 1 Tablespoon
  Paprika 1 Dash
Directions

Combine soup, milk, and pepper.
In 2-quart casserole, arrange alternate layers of potatoes, ham, onion, and sauce (cover ham completely with sauce).
Dot top with butter; sprinkle with paprika.
Cover; bake at 375°F. for 1 hour.
Uncover; bake 15 minutes more or until potatoes are done.

Recipe Summary

Cuisine: 
American
Method: 
Baked
Ingredient: 
Pork

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