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Sweet And Sour Greens

fast.cook's picture
Ingredients
  Bacon strip 6
  Cider vinegar 1⁄4 Cup (4 tbs)
  Water 1⁄4 Cup (4 tbs)
  Sugar 1 Tablespoon
  Torn romaine lettuce 3 Cup (48 tbs)
  Torn fresh spinach 3 Cup (48 tbs)
  Hard-cooked eggs 4 , sliced
  Salt To Taste
  Pepper To Taste
Directions

Fry bacon in a large skillet until crisp.
Remove and drain on paper towels.
Pour off drippings except for 2 tablespoons.
Add vinegar, water, and sugar to drippings.
Bring to boil.
Boil 1 minute, stirring constantly.
Combine romaine, spinach, and eggs in a large bowl.
Pour hot dressing over them.
Toss lightly but thoroughly.
Add salt and fresh pepper as desired.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Boiled
Ingredient: 
Vegetable
Interest: 
Quick

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Average: 4.2 (15 votes)