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Autumn Vegetable Medley

Diabetic.Foodie's picture
Autumn Vegetable Medley is prepared with a variety of vegetables. Create this culinary masterpiece with our Autumn Vegetable Medley recipe and make a healthy choice! So, follow our recipe, mix up the veggies and eat your healthy Autumn Vegetable Medley!
  Unsalted butter 1 Teaspoon
  White onion 1 , chopped
  Green beans 1 Cup (16 tbs), snapped
  Water 1⁄2 Cup (8 tbs)
  Green bell pepper 1
  Yellow squash 6 Small, sliced
  Plum tomatoes 2 , cut into eights
  Corn kernels 1 Cup (16 tbs)
  Salt To Taste
  Pepper To Taste

Melt butter in a nonstick skillet.
Add the onion and saute until lightly browned.
Add beans and water.
Cover and cook until beans are tender.
Add the remaining ingredients; cover and cook until vegetables are tender.

Recipe Summary

Side Dish

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