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Zesty Vegetable Skewers

Chef.at.Home's picture
Ingredients
  Garlic 1 Clove (5 gm)
  Salt 1 Teaspoon
  Olive oil/Vegetable oil 1⁄3 Cup (5.33 tbs)
  Lemon juice 3 Tablespoon
  Italian seasoning 1 Teaspoon
  Pepper 1⁄4 Teaspoon
  Fresh mushrooms 8 Medium
  Zucchini 2 Small, sliced 1/2 inch thick
  Onions 2 Small, cut into sixths
  Cherry tomatoes 8
Directions

In a small bowl, mash garlic with salt to form a paste.
Stir in oil, lemon juice, Italian seasoning and pepper.
Thread vegetables alternately onto skewers; place in a shallow baking pan.
Pour garlic mixture over kabobs; let stand for 15 minutes.
Grill for 10-15 minutes, turning frequently, or until vegetables are just tender.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Grilling
Ingredient: 
Vegetable
Interest: 
Everyday

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