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Vegetable Stir Fry

creative.chef's picture
Ingredients
  Vegetable oil 1 Tablespoon
  Carrots 4 , diagonally sliced
  Zucchini 2 , diagonally sliced
  Orange juice 3 Tablespoon
  Salt To Taste
  Pepper To Taste
Directions

Heat oil in medium skillet or wok over medium heat.
Add carrots; stir-fry 3 minutes.
Add zucchini and orange juice; stir-fry 4 minutes or until vegetables are crisp-tender.
Season with salt and pepper to taste.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Stir Fried
Ingredient: 
Vegetable

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