Dilly Of A Dish
|Beef bouillon cubes||2|
|Chopped onion||2 Teaspoon|
|Chopped green pepper||1⁄4 Cup (4 tbs)|
|Dill seed||1⁄2 Teaspoon|
|Green beans||3 Cup (48 tbs)|
1. Dissolve bouillon in 2 cups boiling water.
2. Add onion, green pepper, and dill seed. Cook several minutes.
3. Add green beans. Cover and cook 8 to 10 minutes or until green beans are tender.