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Easy Baked Potato

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Ingredients
  Potatoes 4
  Butter 1 Tablespoon
Directions

Wash and scrub even-sized, shapely baking potatoes; dry.
Grease lightly with butter.
Bake in 400°F oven 40 minutes to 1 hour, depending on size.
When half done, pull out rack; quickly puncture skin once with fork, permitting steam to escape.
Return to oven; finish baking.
When done, serve at once with butter, sour cream, chopped chives or parsley, chopped bacon or ham, or grated cheese.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Ingredient: 
Vegetable

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