You are here

Chicken And Sweet Potatoes In Cream

Canadian.Recipes's picture
Ingredients
  Chicken breasts 4
  Cream 1 Cup (16 tbs)
  Honey 2 Tablespoon
  Salt 1⁄2 Teaspoon
  Ground nutmeg 1⁄2 Teaspoon
  Ground allspice 1⁄4 Teaspoon
  Ground cloves 1⁄8 Teaspoon
  Butter/Margarine 2 Tablespoon
  Canned sweet potatoes 18 Ounce (1 Can)
Directions

Arrange chicken, skin side up, in a shallow baking pan.
Mix together cream, honey, salt, nutmeg, allspice, and cloves.
Pour over chicken.
Dot with butter.3.
Bake at 350°F 30 minutes, basting with cream mixture.
Remove from oven and arrange sweet potatoes around chicken; spoon sauce over potatoes, if desired.
Return to oven and bake 30 minutes longer, or until chicken is tender

Recipe Summary

Cuisine: 
Canadian
Course: 
Side Dish
Method: 
Baked
Ingredient: 
Chicken

Rate It

Your rating: None
4.186665
Average: 4.2 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2448 Calories from Fat 399

% Daily Value*

Total Fat 43 g66.5%

Saturated Fat 26.8 g133.9%

Trans Fat 0.2 g

Cholesterol 479.9 mg160%

Sodium 2231.8 mg93%

Total Carbohydrates 326 g108.5%

Dietary Fiber 9.7 g39%

Sugars 135 g

Protein 178 g355.5%

Vitamin A 914.2% Vitamin C 60%

Calcium 74.6% Iron 67.2%

*Based on a 2000 Calorie diet

0 Comments

Chicken And Sweet Potatoes In Cream Recipe