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Sweet Potatoes In Orange Shells

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Sweet potatoes in orange shells is a lovely recipe made with flaked coconut and marshmallows for flavor. Mashed and filled in orange shells, the sweet potatoes are baked and topped with marshmallows before finishing.
Ingredients
  Oranges 3
  Canned sweet potatoes 16 Ounce, undrained (1 Can)
  Butter/Margarine 2 Tablespoon, melted
  Packed brown sugar 3 Tablespoon
  Salt 1⁄2 Teaspoon
  Flaked coconut 1⁄4 Cup (4 tbs)
  Miniature marshmallows 6
Directions

Squeeze oranges; save juice.
Remove membranes from orange shells.
Mash sweet potatoes.
Blend in 3 tablespoons orange juice, butter, brown sugar, and salt.
Stir in coconut.
Spoon into orange shells; place in shallow baking pan.
Bake at 350°F 20 to 30 minutes, until lightly browned on top.
Top with marshmallows; bake about 5 minutes to melt and brown marshmallows.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Baked

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