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Tasty Veal Chops

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Try this alluring Tasty Veal Chops recipe. An easily prepared veal recipe, this Tasty Veal Chops is a dish which you will always love to serve to your friends.
Ingredients
  Veal loin chops 6 , about 0.75 inch thick
  Dry sherry 1⁄4 Cup (4 tbs)
  Soy sauce 2 Tablespoon
  Marjoram 1⁄4 Teaspoon
  Pepper 1⁄4 Teaspoon
  Water 1⁄2 Cup (8 tbs)
  Cornstarch 2 Tablespoon
  Canned sliced mushrooms 4 Ounce, drained
  Canned sliced water chestnuts 8 Ounce, drained
Directions

Place chops in 3 quart casserole.
Combine 1/4 cup water, sherry, soy sauce, marjoram and pepper; pour over chops.
Cover and let stand at room temperature 1 hour; turn once.
Microwave at medium high (7) 18 to 21 minutes until tender; turn over after 10 minutes.
Remove chops to warm platter.
Combine 1/2 cup water and cornstarch; stir until smooth.
Add to cooking liquid.
Microwave at high (10) 3 to 4 minutes, until thickened, stirring every minute.
Add mushrooms and water chestnuts.
Microwave at high (10) 2 to 3 minutes until hot.
Spoon sauce over chops.
TO COOK BY COMBINATION: Insert metal acces sory rack.
Cook on Combination Code 3, 27 to 30 minutes.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Microwaving
Ingredient: 
Beef

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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1200 Calories from Fat 326

% Daily Value*

Total Fat 36 g55.7%

Saturated Fat 0.01 g0.05%

Trans Fat 0 g

Cholesterol 540.5 mg180.2%

Sodium 2748.5 mg114.5%

Total Carbohydrates 74 g24.6%

Dietary Fiber 11.4 g45.5%

Sugars 10.9 g

Protein 145 g289.2%

Vitamin A 17.7% Vitamin C 1.1%

Calcium 287.6% Iron 124.3%

*Based on a 2000 Calorie diet

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Tasty Veal Chops Recipe