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Vanilla Malted

Ingredients
  Milk 1⁄2 Pint, chilled
  Malted milk 1 Ounce (1 Heaped Tablespoon)
  Vanilla ice cream 1 1⁄2 Cup (24 tbs) (3 Large Scoops)
  Vanilla syrup 4 Tablespoon
Directions

MAKING
1. In a blender, place all the ingredeints and blend for 30-45 seconds
2. Once blended properly, serve immediately

SERVING
3. Serve in tall glasses and enjoy it while having breakfast

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Beverage
Method: 
Blending
Ingredient: 
Vanilla
Interest: 
Everyday, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
5 Minutes
Ready In: 
10 Minutes
Servings: 
2

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4.07059
Average: 4.1 (17 votes)