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Glazed Crullers

Uncle.Sams.Kitchen's picture
Glazed Crullers is a sugar glazed anytime snack. Something that is relished by kids and adults, this is a great tea time accompaniment. The main flavor of this comes from vanilla. Enjoy it..but watch how many you eat!!
Ingredients
  Flour 2 1⁄2 Cup (40 tbs)
  Baking powder 2 Teaspoon
  Salt 1⁄2 Teaspoon
  Eggs 3 Small
  Sugar 3⁄4 Cup (12 tbs)
  Softened butter 1⁄4 Cup (4 tbs)
  Vanilla 1 Teaspoon
  Confectioner' s sugar 1 Cup (16 tbs)
  Deep fat 2 Cup (32 tbs) (For deep frying)
Directions

MAKING
1) Combine and sift the flour, baking powder, and salt.
2) Add the eggs into an electric mixer and beat at medium speed till light.
3) Gradually beat in the sugar.
4) Add in the butter and vanilla and beat for 3 minutes.
5) Stir in the flour and mix using a fork till a soft dough.
6) Form into finger-sized pieces using floured hands.
7) In a skillet, heat deep fat.
8) Drop the crullers into the hot fat and fry till brown.
9) Remove onto paper towels and drain.
10) Prepare a thin glaze using confectioners' sugar and warm water.
11) Dip warm crullers into glaze.

SERVING
12) Serve as a snack.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Snack
Method: 
Deep Fried
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Vanilla
Interest: 
Everyday
Preparation Time: 
25 Minutes
Cook Time: 
15 Minutes
Ready In: 
40 Minutes

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