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Honeyed Turnip

Microwave.Lady's picture
Ingredients
  Turnip 750 Gram
  Water 125 Milliliter
  Honey 50 Milliliter
  Lemon 1⁄2
  Lemon juice 15 Milliliter
  Butter 15 Milliliter
  Salt To Taste
  Pepper To Taste
Directions

Slice the turnip into thin slices.
Place in a microwave-safe dish with all the ingredients, except the salt and pepper.
Stir well, cover.
Microwave at HIGH 10 to 14 minutes, depending on the size of the turnip.
Stir twice during the cooking period, and check done-ness of the turnip.
Drain the liquid from the cooked turnip into a microwave-safe bowl.
Microwave the liquid at HIGH until it is reduced to about 1/4 cup (60 mL).
Pour over the turnip.
Salt and pepper to taste.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Microwaving
Interest: 
Party

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Average: 4.1 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 480 Calories from Fat 114

% Daily Value*

Total Fat 13 g20.1%

Saturated Fat 7.8 g39%

Trans Fat 0 g

Cholesterol 32.3 mg10.8%

Sodium 903.5 mg37.6%

Total Carbohydrates 94 g31.3%

Dietary Fiber 15.1 g60.2%

Sugars 70 g

Protein 7 g14.9%

Vitamin A 7.7% Vitamin C 311.7%

Calcium 25.1% Iron 14.9%

*Based on a 2000 Calorie diet

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Honeyed Turnip Recipe